Crazy, Weird Foods You Can Eat in NYC

Going out for a meal is always fun, but why always  get your staple chicken dish?  Check out these weird food options that are a must-try if you’re an adventurous New Yorker!  These creative chefs have put ingredients to the test by mashing up non-typical flavors.


1. Very Much Chocolate Pasta at Max Brenner

Check out this fun pasta spin-off dish at Union Square’s Max Brenner.  “Chocolate crepes are cut into ribbons, then covered in warm chocolate frosting that is a combination of milk and dark chocolates,” explains Guy-Hamilton.

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2. Cheetos Macaron at Macaron Parlour, 560 Columbus Ave

American junk food meets traditional French dessert?  Disgusting or genius?  Try it out and let us know.

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3. Capri-Thursday at Thursday Kitchen, 424 E 9th St

For an R-rated version of our childfood favorite drink Capri Sun, try this fun pouched-alcoholic cocktail out!  Infused with LED ice cubes, this fun drink comes in a variety of flavors.



4. Rice Pudding in a Brioche Bun from The Rice Cream Shoppe, 195 Bleecker St

A spin-off of the traditional much-loved dessert, this dessert-meets-sandwich combo will have carb and dessert lovers praising the heavens!

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5. Cotton Candy on Bubble Tea at ViVi Bubble Tea, 205 Allen St

The bubble tea float from ViVi Bubble Tea is perfect for anyone with a sweet tooth.  This sugary delicious drink is definitely worth the sugar crash you’re going to get later.


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